The jury heard ALL the evidence. Including McDonalds own survey that showed it's competitors were serving coffee that is 30 -40 deg cooler. And McD own admission at trial that the coffee, as served was unfit for human consumption. The jury decided. You and McD lost. Live with it.
snipped-for-privacy@at.biz
story...
If you aren't willing to address a problem that is unique to your location then don't complain about it.
Yet, you refuse to show a shred of evidence or information to support your side of the debate. You, instead, choose call me names like an adolescent child. You have nothing to offer but ignorance and ad hominem dribble. Congratulations, you win.
Moron, others have posted the specifications for brewed coffee. I suppose you would believe them if I posted them? You didn't understand the first time so there's little hope you would the tenth.
Winnning anything from a complete moron isn't very fulfilling.
snipped-for-privacy@at.biz
story...
It's *not* unique. ...and no, I have no interest in fixing McD's problems when it's far easier to avoid them.
This explains a lot of you think one can get a "decent" cup of coffee at those two places.
You're claiming that juries always come to the correct conclusion? Amazing!
"...were serving coffee that is 30 -40 deg cooler." False. At that time Dunkin' Donuts was serving coffee at 180F +/- 3F.
Which is why I've grown tired of this debate.
Because quite obviously you're a complete moron. I'm sure your neuron is lonely.
I see your neuron is still lonely.
Introduce him to Dimbulb. They'll have 1.5 neurons between them.
You are not only very weak at trolling, but transparently lacking in self esteem. I don't know the reasons for that, but I truly feel sorry for you. Go ahead with your obvious and predictable reply, though.
snipped-for-privacy@at.biz
which IIRC were
.story...
Apparently it is because there are four McDonalds mear me and the all serve decent coffee very hot. If it is being served cold near you then something is wrong.
More evidence that you're a clueless moron, as if any were needed.
'Very hot' is meaningless without proper measurement.
Hey, that was almost verbatim to what I was predicting. Nice.
Pour it into your lap for comparison
The methodology of the left has always been:
Darn. Please identify the scale, you know like Fahrenheit, Celsius or Kelvin, that uses "very hot" as a marker on it.
But to most people, "very hot" means you have to blow on it before putting it in your mouth, or you need protection before you pick it up, or you don't fiddle around with an open container between your knees while sitting in a car
To Bunn, for example, on their commercial coffee server SH series
Are any of these things actually adjustable by the restaurant?
It's called the 'Close Enough' scale. :)
Have something to add? Share your thoughts — no account required.
Ask the community — no account required