O/T: Now That's A Burger

Aug 16, 2010 36 Replies
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Yeah we do.... And yeah, so was I! :-)

I'm surprised no one has remarked that with enough reefer, anything tastes good.

In news:4c69ebd1$0$5003$ snipped-for-privacy@unlimited.newshosting.com, Steve spewed forth:

it's not quantity, it's QUALITY

Steve wrote in news:4c69ebd1$0$5003 $ snipped-for-privacy@unlimited.newshosting.com:

What's reefer?

:

You mean... like Doritos dipped in Nestle's Caramel sauce? I'm told that is pretty good.

Refrigerated rail car. ~:o)))

Dave in Houston

"Lew Hodgett" wrote in news:4c6ae15f$0$4975 $ snipped-for-privacy@news.astraweb.com:

Oh, ijskast ...

Han wrote in news:Xns9DD7A1BDFE243ikkezelf@

207.246.207.164:

Shoot, I'm still forgetting the smileys :) :) :)

Robatoy wrote in news:2399b46b-a527-44ea-aaca- snipped-for-privacy@g17g2000yqe.googlegroups.com:

You're too young

It's sailor talk. The refrigerated food storage on a ship is called the "reefer", possibly because you put your reefer (a heavy coat--the reason it's called a "reefer" goes back to the age of sail) on to keep warm when you go into it. By extension refrigerated railcars and refrigerated trucks are sometimes called "reefers".

Screaming Yellow Zonkers Rule!

-- We're all here because we're not all there.

On Mon, 16 Aug 2010 00:24:11 -0600, Lew Hodgett wrote (in article ):

And the green chile!

-Bruce

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