swapping electric hotplate hob for induction

AFAIK they throttle the total power back when you are using multiple "burners". It's a rare occurrence here to use more than two simultaneously, not that my hob has that limitation.

Reply to
Graham.
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Can't see an easy way to remove this hotplate and replace it with an induction hob. Can anyone please give me advice on taking out the hob with minimal damage to surroundings?

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Reply to
Mike Halmarack

Remove the oven first - usually if you open the door you will see screws in the edge holding it to the cabinet sides.

The clamps holding the hob to the worktop can then be loosened and swivelled from the underside.

Owain

Reply to
spuorgelgoog

Thanks Owain, I didn't want to start pulling too much apart if there was an easier way.

Reply to
Mike Halmarack

That *is* the easy way.

It's how it went in :-)

Owain

Reply to
spuorgelgoog

Possibly it is sufficient to remove the plate behind the oven knobs, and then get at teh fixings from underneath. .

And this

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suggests that some Eletrolux hobs are just dropped in place.

Thomas Prufer

Reply to
Thomas Prufer

Much appreciated. I have done some big jobs in the past that could have been much smaller jobs, if only I'd known.

Reply to
Mike Halmarack

And he even read the manuals !.

What sort of 'tradesman' does that ?. :-)

Reply to
Andrew

Nice video. Such a smooth operation.

Reply to
Mike Halmarack

Sure giveaway that he's an actor?

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(Photo of a model holding a self-evidently cold soldering iron.)

Thomas Prufer

Reply to
Thomas Prufer

Once you have it out (or maybe even before) you might want to check that the cable from the consumer unit is big enough for the induction hob that you intend to install. Induction can take a whole lot more current than a standard hob.

Reply to
Andrew May

Besides the 'mechanical' side, check the electrical side. Our induction hob required a dedicated spur (30A from memory) which the company who did the kitchen took care of. (We also needed another one for a 2nd oven, the existing spur being used for the 1st oven.)

Induction hobs are great by the way. When we were planning the kitchen change, I wanted a gas hob but Senior Management wanted Induction. I'm pleased I relented ;-)

Reply to
Brian Reay

Big help thanks.

Reply to
Mike Halmarack

Great tip! Thanks.

Reply to
Mike Halmarack

Our Bosch induction hob just drops into place just its own weight and a number of clips gripping the edges of the cutout. The other thing that surprised me is you are not use any sealant.

Richard

Reply to
Tricky Dicky

I'm pretty sure our AEG hob came with an integral sealant strip.

Reply to
Brian Reay

Do any UK hobs daisy-chain off the oven like that?

Reply to
Andy Burns

They seem to vary from 13A plug-in, to 16A hard-wired to 32A hard-wired, I've heard lots of people raving about how good induction hobs are, has anyone got any stories about the lower powered ones being ... um ... underpowered?

Reply to
Andy Burns

Our new house (new to us) has an Aga. It also has a fitted oven, but no hob, for use in a hot summer when you might not want the Aga on.

So we bought a portable one-ring induction hob from IKEA. It's rated at 2 kW. It heats a pan of water very quickly: a lot faster than a standard kettle for the same amount of water.

Reply to
NY

Our Neff came set up limited to 13A. But there is a magic sequence of button presses to crank the limit up to 20A with a hard-wired circuit. It has a "b" setting for any ring that will shove all 20A through that ring. Your pan will boil toot sweet.

Reply to
Tim Streater

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