I have a Panasonic combination oven (NNA850) about three years old. Recently, I suspected that when I was using it on convection (fan) only, the food was a little undercooked. I obtained an oven thermometer and placed it on the turntable. I then selected 200 celsius on the LED panel and when the warning sound came, the oven thermometer read only 160 degrees. It was consistently achieving 40 degrees under at other temperatures as well. I took it to an approved repairer who replaced the thyristor. When I got it back I tested it and got the same result as before. I tried the thermometer in my conventional fan oven and the temps were fairly close to what I selected.
Am I missing something here?
Regards and thanks in advance
Pat Macguire