Electric Oven advice ?

Feb 26, 2022 Last reply: 4 years ago 24 Replies

I think that my 22 feet of 16mm2 T&E to the cooker point might be a tad oversized, but it *was* free :)

Our double over is rated at 4.9kW peak load (it does also quote an average of 0.79kWh per oven for its consumption, suggesting a duty cycle of just over 32% on).

Our induction hob is rated at 7.3kW, but can take a peak of 9.7kW, for a maximum of 10 minutes, if all four "rings" are heating and the two largest are in "powerboost" mode (it automatically limits to two at a time and and cuts back to normal full-power after 10 minutes).

So the hob is twice the peak load of the ovens - although I don't know the duty cycle for the hob "rings" and so can't compare the average loads).

All fitted.

With typical luck the physical adjusting the space in the cabinet took

80% of the time. The electrics were easy. As I fed the cable through I realised it was in the void where the previous own had a false wall fitted for the kitchen. You could have got 25mm2 cable through it.

Many thanks again for the advice and pointers.

I'm sure it doesn't - but my impression is that most have been in the past - and the OP's switch is probably red.

Strangely... yes.

It's not a term from university.

But it is used on the job, if you work with infrastructure or power supply people or component selection engineers.

Paul

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