When I had my gall bladder out I couldn't digest some foods very well, so it was suggested I try red wine with some meals to help with that. My first was a red zinfandel, and it was ok, but not enough red, so I kept trying reds until I got to a merlot, and it's just about right for me if I have a meal that I need help with... It's also not to sweet, and has a nice finish to it.