Medicinal herbs? Culinary herbs? Lots of plants and weeds are herbs but
for different reasons. Did you want a kitchen garden? There are some
herbs that grow anywhere and in anything (Chickweed, Wood Sorrel,
Dandelion, Burdock -- all considered "weeds" but all edible -- to name a
few) and a few that have fussier requirements (Lavender, for example).
What herbs did you have in mind to start with? What zone are you in?
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