You can still buy it just about anywhere. Just DAGS "raw linseed oil"
and you will get plenty of sources.
Flaxseed oil is the same thing, just refined differently. Like you, I
love the way it smells, and I remember going into old cabinets maker's
(not necessarily pros) shops that had that smell in the air.
That smell just seems to take you back a few years....
Are these cutting boards washed by hand, soaked or put into the
dishwasher? I suspect it is the care of the board that is making it
split. My cutting boards have been used over 25 years and have not
split yet. I wash them by hand, rinse and try to keep them dry. I
use one for meat, another for vegetables.
HomeOwnersHub.com is a website for homeowners and building and maintenance pros. It is not affiliated with any of the manufacturers or service providers discussed here.
All logos and trade names are the property of their respective owners.