Aji Amarillo in Austin

They take a long time. I'm not sure exactly which pepper you have; I've grown a capsicum baccatum in Minnesota that has quite large (5 to 7 inches long) fruit that start out yellow-green and eventually turn orangey-red. I don't get many red ones because they take over a month to fully ripen. I'm growing another baccatum this year that someone sent me the seeds -- he called them "Limon de Peru", and I've only seen one yellow pepper so far this year. I guess it took about 4 to 6 weeks to fully ripen. The limon peppers turn bright golden yellow when fully ripe, and they are only about 3 inches long (and I think they taste better than the other variety I usually grow)

I like them better green anyway.

Best regards, Bob

Thanks Bob!

I guess I just have to be patient.

Thanks Bob!

I guess I'll just have to be patient...