Sharpening knives

Jan 09, 2005 4 Replies

This may not be the exact right NG to ask this at, but:



Looking for feedback on the Lansky knife sharpening systems, anyone able to comment?



Thx



Guillermo


We've used them for several years. Puts a nice edge on a knife, keeps the angle consistent. When my boys were younger, they'd charge the ladies in the neighborhood a buck a blade to sharpen their kitchen knives. They had repeat customers. If you're going to invest, get the complete diamond set and the holding stand. They used to make a serrated edge sharpening stone too, but I don't know if that's still available.

Wonderful system. I use it (and another similar system made by Gatco) on my custom knives.

-Frank

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