I recently moved and upon transporting my dining room table, I broke the glass top. I believe the old piece was tempered glass. I'm not sure the thickness. Here is a link to it:
I have read that tempered breaks into smaller pieces, whereas non- tempered breaks into larger (sharper) pieces. Tempered also is stronger. Non-tempered can chip without ruining the whole piece, but tempered can chip and destroy the whole table.
Should I go with the non-tempered, or should I look around for tempered because of the safety concerns?