Hi All,
I was thinking of growing shallots this year:
Is this a good variety? (I like the cross garlic onion taste.)
Questions:
1) when do I plant them? (Three of my garlic bulbs planted last fall just resprouted.) We are still having 30 to 34 degree nights. (Northern Nevada).2) Do I clip off the flowers, as I would with garlic?
3) Do I harvest them when the leaves start to brown as I would with garlic?Many thanks,
-T