I guess that's what it is since they rot on that end . Anyway , I read that it's caused by a calcium deficiency . And since egg shells are mostly calcium ... but I read that it's not in an easily absorbed form . My wife has a bottle of calcium/magnesium/zinc tablets ... I'm tempted to stuff one in the ground near the stem and see what happens . I was looking forward to having some stuff from the garden when she gets back from her trip (Alaska cruise with our daughter and her family - I got enough sailing when I was in the Navy) but it looks pretty much like that ain't happenin' . Lots of stuff getting started , damn little ready to pick - except green onions , lots of those ready to pick .
- posted
10 months ago