Ripening late tomatoes - comparison

After the posts last week, I tried hanging half the tomato plants upside-down in the garage and picking the green tomatoes from the rest to set on the kitchen counter to ripen. So far both are ripening equally well - very well, actually. From now on, though, I'll stick with the countertop method because it's easy and neat. It's work to drag a forty pound tomato plant indoors and tie it to the ceiling. There's a trail of green tomatoes from the garden to the garage. The garage looks like a wild west lynching with tomatoes and leaves all over the floor. That was interesting, but more work than it was worth.
Add pictures here
<% if( /^image/.test(type) ){ %>
<% } %>
Add image file
Upload is a website for homeowners and building and maintenance pros. It is not affiliated with any of the manufacturers or service providers discussed here. All logos and trade names are the property of their respective owners.