My old shop building (since 2001):
>
>formatting link> ... succumbed to subsidence in 2008 and the equipment was moved to a
> temporary location:
>
>formatting link> I have since remodeled the old building, brought it back to a hopefully
> usable life, and the time is nigh to move the equipment back on
> premises. While it will be good to get my beloved shop back where I can
> walk out the back door on a whim again, the downside is a loss of about
> 25% shop space from the temporary quarters ... ouch!
>
> In preparation for the move, I've been spending weekends and spare time
> endeavoring to make the newly renovated building looking like a shop
> again, along with trying to organize it to make best use of limited space. >
> The first step was to organize some storage space, storage that will
> hopefully be more efficient, less prone to leaving things laying about,
> and less subject to being sawdust covered in relatively cramped quarters. >
> Although the cobbler's kid is the last to have shoes, getting a start on > it so far:
> ... more to come as things develop. Just remember, it's just a shop, not
> a high dollar kitchen. ;)
One can't be too rich, too thin, or have too much shop space ... no worries, I'm none of the above:
formatting link
in, barely room for me, but back to making sawdust ...