Amen to the homegrown, heirloom tomatoes.
I'm going to start the seeds for the heirlooms I have (can't recall the name right now) in the next couple of weeks. Tried two years ago and we had a late frost that killed them off, and last summer wasn't worth remembering.
These are about the size of a Macintosh apple, maybe a bit smaller, and m-m-m-m-m-m good!