sources of seasoned timber in Wales & West of England

Anyone know of sources of seasoned timer in these areas, or a good web resource for same? Thanks,

NGB

Reply to
No Good Boyo
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Near Bath - English hardwoods

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Reply to
Andy Dingley

"Seasoned" can mean pretty much anything you like. You should be looking for a moisture content of 10-12% for anything to be used indoors. Softwood is very rarely below 15%, unless it's in a laminated board form. IIRC American hardwoods like oak, ash, cherry are pretty reliable, and are used by the big kitchen manufacturers.

Reply to
stuart noble

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