I need to trim some post formed 30mm thick laminate worktops ... I have tried cutting with a nice new 50 tooth tct circular saw blade. Cutting from the rear gives me a perfectily neat cut right up to where the curved face wraps around the edge .. then it chips badly on the curved under face.
Obvioulsy this is due to that face not being cut from the rear side ... which I can't do, without spoiling the long cut.
Any tips ... ?
I watched the kitchen fitters when they did it, and they cut to aprox length then clamped on a guide bar and run a router along the edge taking off a about a 5mm cut .
I don't have a router bit that will handle 30mm thick ... so welcome ideas, or I'll have to invest in the bit.
Rick