What Is a Furnace Draft Inducer Blower? I'll tell you what it is ...

The intelligent reader will notice the complete absence of cogent technical reasoning in your response.

Reply to
Home Guy
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Well no, he knows that you're full of shit. He knows that there is a fuel to air ratio and what that ratio is. He knows that when a flame is burning efficiently the CO is minimal to zero. He knows that for perfect combustion you don't shoot for 17% CO2 like some other yahoo homemoaner thinks. He knows all the things that you silly homemoaners think you know but don't, so shut your yap and go away.

The King is dead but not forgotten.

Reply to
ftwhd

desiigned to burn

CO and blocked

There I fixed it for you.

The King is dead but not forgotten.

Reply to
ftwhd

Which is why I have trained HVAC professionals preventative maintenance my system twice per year, once at the beginning of heating season and one at the beginning of cooling season instead of listening to idiotic fuckwits who think they know what they're talking about, such as yourself on Usenet.

Reply to
Black Dragon

============================= Energy conservation guidebook By Steven R. Patrick, Dale R. Patrick, Stephen W. Fardo (C) 1993 Fairmount Press Inc. ISBN 0-88173-154-4

Page 85:

"The amount of air admitted to the burner assembly is normally controlled by a manual shutter on the front of the burner as in Fig

4-6. Adjustment of this shutter either enlarges or reduces the opening, according to it's position. The color of the resulting burner flame, as a rule, is a good indication of the resulting fuel/air mixture ratio. A yellow flame, for example, denotes insufficient primary air, whereas a sharp blue flame shows a proper mixture ratio. Burner effieciency is directly dependent upon the fuel/air mixture ratio"

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I will repeat the relevant sentence:

"The color of the resulting burner flame, as a rule, is a good indication of the resulting fuel/air mixture ratio."

I will say that I was wrong about the orange color - it's yellow that you don't want to see in the flame.

Note that there is no color indication telling you if the mixture is too lean, or that the burners are pulling too much primary combustion air through the shutters.

Besides turning down your gas-valve to create a SMALLER flame, pulling the correct amount of primary combustion air through the shutters is critical in getting the best efficiency out of an old furnace. The more excess air you pull though the shutter, the faster the combustion flow will be and the less time that the flame-heat has to reside inside the heat exchanger galley and hence more of the heat will go up the flue instead of being transfered into your house.

Almost all positions of the air shutter will give you a "sharp blue flame", but only the position where it almost gives you yellow in the flame will be the correct position.

And like I said before, it's my contention that in the majority of cases, these shutters will be set wide open by default when these furnaces were originally installed - because it's a no-brainer setting that had no percieved impact on the customer and was the "safe" setting in the eyes of the HVAC technician or installer at the time.

Reply to
Home Guy

I never did say that you should close the shutter to the point of creating a rich mixture caused by insufficient primary combustion air.

I am saying that in most cases the primary air shutter will be wide open, and that is ALSO not a correct position, and that turning the shutter down until you note a color-change (yellow) and then back off slightly is where you want the shutter to be.

And when you turn down your burners, you should also turn down the air shutter to compensate for the reduced fuel flow.

So go away you silly HVAC techs and go find some other homoaners to rip-off.

Reply to
Home Guy

That=92s exactly why I still have my mechanical (no wires anywhere) wall furnace from the nineteen forties even though the state of California offered to give me one free including installation. I will still be warm even if the electricity goes out.

Reply to
Molly Brown

No. I filled (soldered) in the gas nozzle and then redrilled it so that the gas consumption is about 1/2 of the previous amount. I verified this by checking the usage per 10 minutes, before and after, using my gas meter as the measuring instrument. I run the blower 100% most of the heating season to even out temperatures thruout the house as we have a 4-level split level house and the heat rises very well unless you are circulating constantly. My overall gas consumption is very noticeably lower. I have records dating back to 1966 when we bought the house so I can average over several years to see the difference. I'm a cheap SOB, frugal, obsessed with saving money, any or all of the previous appelations.

Reply to
hrhofmann

So your basing the adjustments on a *GUESS* instead of taking actual measurements.... and you have no clue as to the actual CO, or combustion efficiency of your furnace. and you call us silly.

Reply to
Steve

Costs me around $70. I reside in Western New York.

None. I've had a few instances where they've had emergencies elsewhere and needed to re-schedule but we've always worked it out without hassle.

Those are the same kinds of people who think about vehicle maintenance only when theirs is in the shop having an expensive repair done that could have easily been prevented with a bit of prudence. They deserve the consequences of their actions as far as I'm concerned. As are the nitwits who must sweat or freeze until an expensive repair is done on their broken HVAC systems because they're to cheap too have them properly maintained to begin with.

Reply to
Black Dragon

You sound like Stormys little brother.

The King is dead but not forgotten.

Reply to
ftwhd

PSC is permanent splic capacitor motor - in other words, a simple induction motor with a run cap. An ECM is an "electrically commutated motor" - basically a permanent magnet DC motor with hall effect sensors and solid state power switching devives instead of brushes - a brushless DC permanent magnet motor.

Reply to
clare

But it can very much AFFECT efficiency. Maximum efficiency is achieved when the burner is running constantly to provide the required heat. Every time a burner stops and starts, efficiency is lost.

An oversized furnace is less efficient than a "right-sized" furnace.

Reply to
clare

Finally something I can agree with "home guy" on. An overly lean atmospheric burner setting will have virtually no symptoms, but WILL reduce furnace efficiency by raising stack temp and reducing heat transfer in the heat exchanger. Like the old "quarter turn rich of lean best idle" carburetor adjustment, you don't want any more, or any less, air in the mixture than required for a clean burn. On SOME furnaces, too much primary air will cause a "roar" - so adjusting for as quiet a burn without an orange flame fringe is a method sometimes used. - and if you crank back the gas, you need to crank back the air as well for maximum efficiency.

My old gas furnace was adjusted this way (by myself) and the furnace tech who checked it last could not get over how well it was burning and how efficient it was.

Reply to
clare

There is such a thing as an "educated guess". In my case, it was backed up by the results of the tests made by a highly qualified tech who had no idea what I had done.

Reply to
clare

Yes, you have to separate old from modern furnaces/boilers. I cut down gas supply on flame of my old boiler because the designers didn't care about gas prices and half the heat went right up the chimney. There's no question that improved efficiency, as my gas bill dropped considerably, and the basement got cooler from reduced vent heat. Adjusting combustion air was trivial. The only down side was lengthened heating cycles - slower to heat. But that system only ran a small circ pump, so juice was minimal.

Wouldn't think about messing with my 12 year-old furnace, reputedly

+80 efficiency. I would consider economizing the exhaust, because the vent is hot as hell, and there's plenty of waste heat going up the chimney. A well designed and conductive finned vent and a fan would probably extract as much heat as is coming from any of the upstairs vents.

The key indicator to high-effieceny furnaces is the PVC vent. That tells you something right there. It's silly to argue about cutting down on thousands of BTU's going right up the chimney if you can do that safely.

I've seen some talk here about draft inducers improving efficiency. Might for some furnaces if the inducer is always running. But for my furnace that's all bullshit. The inducer on mine only goes on for 60 seconds at startup. If the furnace would start without it a natural draft would be established in seconds, even with bad chimney atmospherics. The only purpose for it I can assume is safety. Ensures you don't have a blocked chimney - but only at start-up. And on mine it doesn't do squat for draft safety after the initial start-up. I just verified that by pulling the tube to the inducer pressure switch after the inducer shut down. The furnace kept right on firing.

Now if there was a blocked vent the rollout sensors would probably shut it down. If that's true they would do the same at start-up without an inducer should there be no draft. So I'm not sold on the necessity of the inducer on my furnace. And I'm totally skeptical that it improves efficiency. I've watched flame conduct many times when I had the motherboard problems with startup. If I ever get ambitious I'll bypass the inducer at startup and watch flame conduct. Maybe block the vent and test the rollout sensors too. Doubt I'll get that ambitious.

Besides, the inducer may be just for those times when atmospherics have the chimney downdrafting at startup time. Highly unusual where I live, but it does happen. HW heater pilot has never blown out in 13 years in this house, but did a couple times in the 15 years at my last house.

Anyway, those are my views as a former Navy boilerman/stationary engineer and almost know-nothing about modern furnaces. I pay attention to the know-nothing part when I fool around with my furnace. Safety first.

--Vic

Reply to
Vic Smith

Sort of like Charles Lindbergh showing the pilots in The Pacific how to get the best fuel mileage from their P-38 Lightnings. :-)

TDD

Reply to
The Daring Dufas

Bullshit. It GREATLY depends.

For instance - take a 50 year old 'right sized' POS furnace with like 70 % AFUE effective. Compared to an 'over-sized' modern unit at 95 % +. Eh ?

Even with short-cycling, that over-sized furnace may be more efficient than the 'right' one.

Reply to
.p.jm.

I think that's pretty spot on. When I had a pro out to fix mine, he never mentioned getting PM done. I asked about cleaning the evap and he asked if it was cooling good and I said it was. He said it wasn't worth the labor of getting at them and cleaning them, just change the filter frequently. Said to cut the power and hose off the condenser fins every 5 years or so. Of course he was a repairman tech, not a cleaner. I get flyers from "furnace maintenance" outfits with my gas bill but haven't bit yet. Only thing I might do is find the flue design and buy some brushes that will work. Did that on my old boiler and got a lot of crap out of there, but it may have been a converted oil burner. Since I haven't noticed any loss of efficiency in my current furnace, I'm in leave-well-enough-alone mode. But something tells me a flue cleaning would improve efficiency. That's something that can sneak up on you because the change is gradual.

--Vic

Reply to
Vic Smith

Natural gas flame is easy to adjust, as you've outlined. But sometimes gas pressure and gas quality changes. Seems the "quality" part is usually temporary. Might even be just pressure changed and not quality at all. But I can imagine gas pressure changing permanently, though I haven't really noticed it. The gas stoves I've had have been harder to adjust than any furnace, and they're also where you'll commonly notice changes in the gas supply quality or pressure. I have to look at the kitchen range. One burner won't light. Tomorrow. Or Thursday.

--Vic

Reply to
Vic Smith

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