My well water smells. Although I'm having it tested, I believe it's choliform contamination, so I'm going to treat the well with bleach. I'm going to follow the procedures here:
Thanks!
According to Bob in CT :
I don't think it matters. Softener systems handle small amounts of chlorine in normal operation (salt ions) anyway.
It's probably best to keep it in-circuit, just in case you're growing something in the softener too.
I thought so, too, but just wanted to see if there were any "I did that and my softwater system melted!" opinions. (Which of course I'd take with a grain of salt.) Thank you!
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