What do they glue the bottoms onto saucepans with? I have an old pan that the bottom fell off. It looks like it had some sort of ceramic holding the extra thick base onto the thing.
Or is that just dirt? I can't believe it is baked detritus from some sort of crack in the seal. But I find it difficult to believe they used a ceramic on it either.
Anyone got one that they are thinking of retiring they can cut through for a looksee?