Does anyone have experience or opinions regarding stainless steel splashbacks?
The new (900mm wide) gas hob is to be located close to a corner and I wondered about fitting a stainless steel splashback behind and to one side.
Because I want the side panel to reach the front edge of the work top, the back panel to cover the space between the corner and a window the metal will have to be ordered to size.
In view if this I would welcome suggestions about:
[1] thickness of stainless steel [2] whether I should use a single sheet with a fold for the corner [3] or two sheets and if so how do I seal the corner junction, [4] should I fix it so that goes behind the work top or sits on top [5] and how should I fix it to the wall?- Not much to ask, really - !!
BTW it would reach up as high as the extractor hood.
TIA Richard