I'm new to edible gardening and I've been very impressed with how thing
have thrived on my humble balcony garden!
The blackcurrant bush I bought in the spring is doing brilliantl considering it's quite young and has produced some large blackcurrant which are starting to turn black- I've heard they should be harveste about a week after they turn black, is this correct?
Also, does anyone know where I can buy blackcurrants to top up m harvest enough to make jam?!!
Thank
-- evalooda