Dishwasher water supply - hot or cold?

New Bosch dishwasher which will take either cold or hot water supply. Given that we have recently replaced the DHW system with a reasonable WB CDi combi I take it that using the hot water supply will result in improved efficiency/lower operating cost, or is that too simplistic?

Reply to
rbel
Loading thread data ...

It depends on the delay/length of pipe run present in your system. You could have a situation whereby the dishwasher is full before much if any heated water reaches it, in which case you'll be wasting gas heating water most of which won't get used.

Reply to
Arty Effem

Cold every time, unless you have a free store of hot water. As has been said, the length of run makes a difference, dishwashers use maybe 3 litres of water, by the time the boiler has kicked in and got to temperature, the washer may already be full, so you'll be paying to keep the pipes warm.

Reply to
A.Lee

Cold. It'll probably never get any hot water - just the cold from the pipe.

Also, our dishwasher has warnings about it not cleaning properly if hot fill as it relies on a cold rinse to help remove things like egg yolk. Fill it with hot and it bakes it on. I suspect the detergents are designed to be started with cold and then warmed up as well.

Darren

Reply to
D.M.Chapman

If the dishwasher is by the sink, run the hot tap until hot comes through then turn on the dishwasher :-)

Although our previous Bosch dishwashers have recommended cold fill.

Cheers

Dave R

Reply to
David.WE.Roberts

Cold is usually preferred since they don't draw much water anyway, and filling with hot water will just "set" some protein based stains making the job of the detergent harder.

Reply to
John Rumm

+1 Also if you use hot water,it sets the food hard in many cases making it harder to wash off,whereas cold water gradually heated removes food better. All the same applies to washing machines.
Reply to
harryagain

Many thanks for the advice, I will use the cold supply.

Reply to
rbel

In terms of energy efficiency an electric water heater is best as very little energy is wasted - only cable loss. However to convert that to cost comparison is a little more difficult.

Reply to
bert

To clear up efficiently comments.. Yes electric heating is locally (at poin t of use) almost 100% efficient, however it's actual generation is not so e fficient. A hot water boiler is more efficient at producing hot water for a given amount of hydrocarbon fuel than a power station is at producing that amount of electricity. Cost of electricity per kW is also higher then the cost of gas, for that efficiency reason. However, if you do not run the hot water before running the dishwasher, you will as described get very little actual hot water in the dishwasher, which drastically reduces the efficien cy and means the difference is difficult to assess either way.

Moral of the story is, if you run the hot water first you will be much more efficient, and if you have free solar hot water it is a no brainer.

As for the egg whites, we are talking of uncooked egg whites surely, presum ably mixing dishes for baking.. so rinse them before you put them in the di shwasher...

Reply to
julian.muirhead

Reply to
The Other John
2013? I bet its been solved by now. Brian
Reply to
Brian Gaff

HomeOwnersHub website is not affiliated with any of the manufacturers or service providers discussed here. All logos and trade names are the property of their respective owners.