Does anyone have a favorite variety of pimento pepper?
I have decided not to grow bell peppers this year. I am not some uncivilized barbarian who eats unripe peppers, and getting bell peppers to succulent, ripe perfection on the plant is challenging here in the Mold and Mildew State.
So, I'm trying different sweet, non-bell peppers. I love the Corno De Toro peppers, and I'm going to try some of the sweet paprika peppers, this summer, too. I'd like to add in some pimento peppers, as well, and I was hoping for some suggestions on what some of y'alls favorites might be.
Thanks
Penelope