Just reading the thread on the insulating effect of curtains has prompted me to post a question I've been mulling for a while.
For good reasons, though contrary to the high principles of this group, I had our living room floor replaced by a builder last summer. new joists, new T&G boards and 75mm of celotex. This has made a significant difference to the temperature in the room, clearly down to the celotex (although we did replace the radiators too).
Now, the dining room would benefit from some insulation too. It's over the cellar, so quite accessible from below. The question is, what thickness of celotex is best?
The 75mm in the living room was calculated by the regulations (although no BCO etc was involved). Talking recently to another builder (socially) who specialises in insulation, he reckoned 100mm would do a better job.
On the other hand, it seems to me that much of the advantage is from excluding draughts so, in principle, thinner celotex (say 50mm), well cut to meet the joists closely, would do most of the job. (Being over the cellar, the temperature below the floor isn't as low as under the living room.) Anything too thin would probably sag over time.
Of course cost varies with thickness so there must be a sweet spot. If we can agree that the regulations are irrelevant (except for guidance), is it a good or bad use of cash to use the thicker stuff?