I am building a buffet with 6 inset drawers of QSW Oak. They will slide on wooden drawer supports. The drawers are graduated from 4.5" to 6.0" in half inch increments. (3@4.5", 1@5.0", 1@5.5",
1@6.0"). I have not made dovetailed drawers before but I plan to practice a lot. I will use a D4 Leigh Jig to make both half blind front dovetails and through back dovetails. The fronts will be approx. 13/16" thick and the sides and backs will be approx. 5/8" thick.I need to know how to layout the drawers, i.e., the dimensions I should use when cutting my stock before I cut the dovetails. For example, how long, high and deep should I make the fronts, sides and backs before I cut the dovetails? Does have any advice (I'm sure you will!) or know of articles or books describing how to layout these drawers?
Thanks,
foster239