drying time, oil for butcher block

Page 2 of 2  

Just made four of 'em and I let the mineral oil dry overnight. It was more than enough.
Mineral oil is "edible" but pretty much tastless anyways, so even if some get's on the food it's no big deal.
good luck! Rob
Frank Boettcher wrote:

--


http://www.robswoodworking.com

Add pictures here
<% if( /^image/.test(type) ){ %>
<% } %>
<%-name%>
Add image file
Upload

Related Threads

    HomeOwnersHub.com is a website for homeowners and building and maintenance pros. It is not affiliated with any of the manufacturers or service providers discussed here. All logos and trade names are the property of their respective owners.