When I was young, my father used to eat PICKLED jalapenos out of the
can. Years later, someone was growing a garden in back of a house I was
renting. One day, I decided to just eat a jalapeno off the vine, not
really getting the distinction between pickled and fresh. NOT A GOOD
IDEA. There is not enough milk in the world to remedy that.
On 10/25/07 9:33 AM, in article
omp email@example.com, "Omelet"
Salt - right from the shaker
After taking a family friend to favorite South East Asian place (in Lowell
MA), where some of the foods bear sub-titles of 'you bet your a** it is
hot), he wanted to find some ice cream.
Ice cream? In January? WHY?
Something to hope for....
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