Picking the garden

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T wrote: ...

i only like the sprouts, first few leaves when they are very small. i don't even try them when they get bigger.
the daikon radish i pulled the other day was a foot tall and had a tap root a foot long. it was tough and hot. i didn't eat any more of it. i just grow them to cover a space quickly and to help break up the soil.
songbird
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wrote:

Yup. We pick them quite small - little delightful flavor bursts with a hint of salt sprinkled on or sliced onto buttered bread.
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T wrote: ...

i like radish sprout leaves more than i like radishes.
songbird
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French breakfast radishes.
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On 06/14/2016 04:28 AM, Boron Elgar wrote:

Thank you!
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